Tomato and onion salad

(2)
  • Number of Servings: 8
Ingredients
4 to 5 medium tomatoes cut in eights or sliced about a quarter of an inch thick2 medium onions sliced about a quarter of an inch thick and separated into rings2 medium cucumbers sliced about a quarter of an inch thick.a can of small black olives draineda bottel of Italian dressing - spicy kind
Directions
mix all together and let set an hour or so in the fridge.
I also put a little natures seasoning in it, too and some dill weed - all to taste

Number of Servings: 8

Recipe submitted by SparkPeople user AKMISSUS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 164.0
  • Total Fat: 15.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 336.5 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.8 g

Member Reviews
  • DEBBIE.D.
    I am a salad lover and this one is very good, and very easy to make - 3/14/07
  • MAPLE_LEAF_MAMA
    I used red onions & added feta cheese for a greek taste. Yummy, good for summer lunch. - 3/13/07