Eggplant Scallopini Marsala (Moosewood)

(1)
  • Number of Servings: 6
Ingredients
2 tsp. Olive Oil2 cups chopped onion2 bay leaves6 cups eggplant ( 1 large)2 bell peppers diced1 lb mushrooms chopped2 tsp salt ( I use salt free(2 tsp dried basil1 cup marsala3-4 medium sized tomatoes8-10 cloves, minced1 lb healthy pastafinely minced parsley
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user MOTIVATEDMOMMA1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 288.3
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 244.1 mg
  • Total Carbs: 55.0 g
  • Dietary Fiber: 10.5 g
  • Protein: 9.6 g

Member Reviews
  • GOVINCENBARB
    WHERE ARE THE DIRECTIONS!!
    - 10/7/11
  • GOODEATING6
    there are no directions - 7/25/11
  • 28CALEHTEA
    no directions listed. - 4/14/11
  • CAB885
    There are no directions for preparation only ingredients are listed. - 1/2/10