Spicy Chickpea Patties

Name: Spicy Chickpea Patties Recipe
Yield: 10
Ingredients: https://vegandad.blogspot.com/2009/02/crispy-cajun-chickpea-cakes.html; Cumin seed 0.50 tbsp (remove); Thyme ground 1 tsp (remove); Olive Oil 1 tbsp (remove); Onions raw 0.25 cup chopped (remove); Zucchini 0.25 cup sliced (remove); Peppers sweet red raw sliced 0.25 cup (remove); Chickpeas (garbanzo beans) 1.50 cup (remove); Cornstarch 0.06 cup (remove); Wheat flour white all-purpose enriched calcium-fortified 0.13 cup (remove); Cilantro raw 2 tbsp (remove)

Number of Servings: 10

Ingredients

https://vegandad.blogspot.com/2009/02/crispy-cajun-chickpea-cakes.htmlCumin seed, 0.50 tbsp (remove) Thyme, ground, 1 tsp (remove) Olive Oil, 1 tbsp (remove) Onions, raw, 0.25 cup, chopped (remove) Zucchini, 0.25 cup, sliced (remove) Peppers, sweet, red, raw, sliced, 0.25 cup (remove) Chickpeas (garbanzo beans), 1.50 cup (remove) Cornstarch, 0.06 cup (remove) Wheat flour, white, all-purpose, enriched, calcium-fortified, 0.13 cup (remove) Cilantro, raw, 2 tbsp (remove)

Directions

https://vegandad.blogspot.com/2009/02/crispy-cajun-chickpea-cakes.html

Number of Servings: 10

Recipe submitted by SparkPeople user P_STARR99.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 68.2
Total Fat: 1.9 g
Cholesterol: 0.0 mg
Sodium: 108.6 mg
Total Carbs: 11.0 g
Dietary Fiber: 1.9 g
Protein: 2.1 g

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