eggplant and goat cheese roasted

(9)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 eggplant4oz. goatcheesedrizle olive oil
Directions
slice eggplant 11/2 inch thick,place oil in a backing pan add eggplant on top of each eggplant add goat cheese,and make (like a sanwich) one eggplant one piece of goat cheese,.....roast in oven on 450F for 15min.untill brown on top..

Number of Servings: 4

Recipe submitted by SparkPeople user SILVITAPERFECTA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 171.2
  • Total Fat: 12.3 g
  • Cholesterol: 23.0 mg
  • Sodium: 153.8 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 7.7 g

Member Reviews
  • MRSMINN
    Delicious + SO easy to prepare. I used cooking spray to
    minimize oil used--worked well. Cooked more quickly than I thought it would. Let it cool a bit so flavors would blend.
    Definitely will do again & again. THANKS! - 2/27/10
  • GIANNI98
    I make something very similar but use fat free feta instead and it's only 35 calories an ounce. - 3/9/09
  • CD13104299
    So good! So simple! I used 3/4 in slices. - 12/27/12
  • DUSTYPRAIRIE
    Oh why, oh why, did i find this recipe after I just cubed up my eggplant? woe is me. that's ok. i'll get another one and make this recipe. I cannot wait to try it. i'll be sure and rate it. betcha' it will be a five-star winner! - 8/30/11
  • DKIRKB
    A good way to enjoy eggplant if you like goat cheese. I used Pam, and cooked it on the grill outside. - 4/5/11
  • ESTEE9
    Simple, quick & great taste - right up my alley - 7/4/09
  • LCOMITO
    This sounds delicious...I love love love goat cheese - 6/14/09
  • CATFISHES24
    Thoroughly enjoyed. Great that there are so few ingredients. - 4/18/09
  • MOM2ALEX2004
    Made something similar on the grill- left the peel on and it was wonderful! - 4/10/09
  • CENTAVO92
    It was awesome! Ages of praise ranged from 6 to 40! Just don't forget to peel the eggplant. LOL! - 3/26/09
  • GENEVIEVE34
    Ooo...this sounds really, really good. I'd probably use use half the goat cheese, though, and make a sandwich with a couple servings of this. =) - 3/15/09
  • LUSK64
    This sounds really good. Always looking for new recipes for eggplant. - 3/9/09