Southwest Chipotle Salsa

(3)
  • Minutes to Prepare:
  • Number of Servings: 40
Ingredients
1 28oz. Hunts diced tomatoes1 Cp Kuners black beans1/2 med onion2 TBS lemon or lime juice1/2 TBS mrs. Dash garlic and herb or 2 cloves garlic1TBS Southwest Chipotle seasoning blend
Directions
Add onion, lemon juice and seasonings into food processor until onions are finely chopped. Stir in tomatoes and black beans. Serve with chips

Serving size: 2 TBS

Number of Servings: 40

Recipe submitted by SparkPeople user VIRGINIA40.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 12.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 86.4 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.9 g

Member Reviews
  • SUSANBEAMON
    Makes so much, I'd only make for a big party. - 4/19/19
  • JANTHEBLONDE
    I love Southwest chipotle salsa. I added fresh tomatoes instead of canned and cilantro! Yummy! - 6/22/17