Southwest Chipotle Salsa
- Minutes to Prepare:
- Number of Servings: 40
Ingredients
Directions
1 28oz. Hunts diced tomatoes1 Cp Kuners black beans1/2 med onion2 TBS lemon or lime juice1/2 TBS mrs. Dash garlic and herb or 2 cloves garlic1TBS Southwest Chipotle seasoning blend
Add onion, lemon juice and seasonings into food processor until onions are finely chopped. Stir in tomatoes and black beans. Serve with chips
Serving size: 2 TBS
Number of Servings: 40
Recipe submitted by SparkPeople user VIRGINIA40.
Serving size: 2 TBS
Number of Servings: 40
Recipe submitted by SparkPeople user VIRGINIA40.
Nutritional Info Amount Per Serving
- Calories: 12.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 86.4 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.7 g
- Protein: 0.9 g
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