Pico
- Number of Servings: 30
Ingredients
Directions
Number of Servings: 30
Recipe submitted by SparkPeople user ELLENR5.
6-8 Roma tomatoes2-3 Jalapeno PeppersLime juice of 1/2 limeCilantro to tasteSalt to tasteGarlic salt to taste1 cup chopped onions
Number of Servings: 30
Recipe submitted by SparkPeople user ELLENR5.
Nutritional Info Amount Per Serving
- Calories: 9.2
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 80.3 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.4 g
- Protein: 0.3 g
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