chicken pasta with mushroom soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 cup peppers of your choice1/4 of box pasta of your choice 2 water2 chicken boneless skinless medium to small1 can mushrooms1 tsp chicken bouillon1 tsp club house roasted garlic and peppers1 can cream of mushroom soup
Directions
In a sauce pan place bonless skinless chicken breasts with chicken bouillon and water let simmer on medium heat for 15 minutes. Then add mushrooms, peppers and other vegetables of your choice, then add in pasta. let condense and water/bouillon evaporate. add cream of mushroom soup and 1 tsp of roasted garlic and peppers from club house. enjoy. Makes 4 servings. For llarger pcs of chicken longer cooking time required.

Number of Servings: 4

Recipe submitted by SparkPeople user TNASH75.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 146.7
  • Total Fat: 2.4 g
  • Cholesterol: 11.5 mg
  • Sodium: 559.7 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 8.5 g

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