Frozen Yogurt

Name: Frozen Yogurt Recipe
Prep time: 60 min
Total time: 60 min
Yield: 12
Ingredients: 6 c Greek Low Fat Yogurt; 1-1/2 c. Sugar; 2 tsp. Vanilla Extract

Minutes to Prepare: 60

Number of Servings: 12

Ingredients

6 c, Greek Low Fat Yogurt1-1/2 c. Sugar2 tsp. Vanilla Extract

Directions

Mix together ingredients until sugar is well dissolved. Refrigerate for an hour. Put in ice cream maker and prepare according to manufacturer's instructions.

Number of Servings: 12

Recipe submitted by SparkPeople user TAMIE1965.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 175.9
Total Fat: 1.9 g
Cholesterol: 7.4 mg
Sodium: 85.8 mg
Total Carbs: 33.7 g
Dietary Fiber: 0.0 g
Protein: 6.4 g

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