Chana Salad

Name: Chana Salad Recipe
Yield: 2
Ingredients: 1 cup garbanzo beans cooked; ginger root; salt to taste; ground black pepper to taste; juice 1/2 lemon; 1 green onion chopped; 2 Tbs cilantro chopped

Number of Servings: 2

Ingredients

1 cup garbanzo beans, cookedginger rootsalt to tasteground black pepper to tastejuice 1/2 lemon1 green onion, chopped2 Tbs cilantro, chopped

Directions

Mix all ingredients in bowl. Allow to sit for at least an hour before serving for flavors to combine.

Number of Servings: 2

Recipe submitted by SparkPeople user MANCHAKITTY.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 164.8
Total Fat: 1.6 g
Cholesterol: 0.0 mg
Sodium: 1,524.8 mg
Total Carbs: 32.6 g
Dietary Fiber: 6.3 g
Protein: 6.6 g

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