Easy, Creamy Beef Stroganoff

Name: Easy, Creamy Beef Stroganoff Recipe
Cook time: 25 min
Total time: 25 min
Yield: 6
Ingredients: 1 lb 93% lean ground beef; 1 Tbsp dried onion flakes; 16 oz fat free sour cream; 2 cans reduced fat cream of mushroom soup; 3 tsp worcestershire sauce; 1 tsp paprika; salt and pepper to taste

(8)

Minutes to Cook: 25

Number of Servings: 6

Ingredients

1 lb 93% lean ground beef1 Tbsp dried onion flakes16 oz fat free sour cream2 cans reduced fat cream of mushroom soup3 tsp worcestershire sauce1 tsp paprikasalt and pepper, to taste

Directions

Brown ground beef with dried onion, and drain. Add all other ingredients and cook on medium until hot and bubbly.

Serve over rice or egg noodles. (I prefer rice.)

Number of Servings: 6

Recipe submitted by SparkPeople user KASIBUG.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 252.0
Total Fat: 7.2 g
Cholesterol: 55.1 mg
Sodium: 1,031.3 mg
Total Carbs: 23.2 g
Dietary Fiber: 1.2 g
Protein: 19.5 g

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Member Reviews

CD13013498
Yum, yum yum & creamy smooth! - 8/8/13
THENAMESLISA
I'm going to try it to tonight. It's always a pain to figure out what my husband and I eat for dinner. He specifically asked for beef stroganoff the other day, so I'm going to slip this healthier recipe to him and see what he says. - 3/31/11
LUMINOUSSIERRA
Was fast and tasty - 2/23/11
GRETCHENS77
This is absolutely delicious and so filling! I'm still a novice cook and it was easy enough even for me. Wonderful! - 8/27/10
LHARRINGTON
I used 96% fat free beef.. and roasted garlic mushroom soup (it had the same fat as the reduced fat one). I added a can of non fat milk to thin it out and it was perfect! Served it over whole wheat egg noodles. - 3/8/10
LUCKY_PENNY
Yum! I was just about to add this recipe to the database, because I plan to make it today! I'm vegetarian, so I use one package of Morningstar Griller Crumbles (similar to ground beef in flavor and texture) in place of the meat. I'll serve mine over whole wheat pasta! - 11/8/09
MRSSTORMS
This is exactly how i have been making mine for a while now. I love it its yum yum in the tum tum...lol ;) - 9/30/09
GATORLADY10
I loved this!! So creamy, really comforting. Definitely going into regular rotation. It was so easy too!!! - 8/28/09
MRSFISHTWO
Was pretty good. A little thick though, and maybe a littlle too much sour cream. I'll make it again and maybe use 1/2 the sour cream and add a little milk. - 3/18/09

Reply from KASIBUG (3/19/09)
Maybe I should add on there that it is pretty thick. I love it thick, but I shouldn't expect everyone else too... :) Oh, and I also changed it to 2 cans cream of mushroom. I was guessing measurements when adding it here, but when I made it I did use more than one can. Thanks for the comment! :)
CURVESOME
my son loved it - 3/12/09