soft snack
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user RLBSB01.
1 shell 1 tbsp taco cheese 2 tbsp salsa
Number of Servings: 1
Recipe submitted by SparkPeople user RLBSB01.
Nutritional Info Amount Per Serving
- Calories: 199.0
- Total Fat: 6.1 g
- Cholesterol: 10.0 mg
- Sodium: 732.0 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 3.0 g
- Protein: 6.4 g
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