Lancaster County Ham Loaf
- Number of Servings: 8
Ingredients
1 lb fresh ground turkey 1 lb ham, ground (or turkey ham) 1 cup breadcrumbs 1 egg 1 teaspoon salt 1/8 teaspoon pepper 3/4 cup milk (2%)SAUCE2/3 cup brown sugar 1 teaspoon dry mustard 1/2 cup water 1/4 cup vinegar
Grind meat (if necessary) and mix all loaf ingredients. Shape into a loaf. Bake at 350°F for one hour. Mix sauce ingredients together. Pour sauce over loaf and continue to bake for another hour.
Number of Servings: 8
Recipe submitted by SparkPeople user PENNYD.
Number of Servings: 8
Recipe submitted by SparkPeople user PENNYD.
Nutritional Info Amount Per Serving
- Calories: 274.2
- Total Fat: 7.7 g
- Cholesterol: 86.2 mg
- Sodium: 999.4 mg
- Total Carbs: 29.6 g
- Dietary Fiber: 0.6 g
- Protein: 21.7 g
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