corn pancakes
- Number of Servings: 16
Ingredients
Directions
Number of Servings: 16
Recipe submitted by SparkPeople user NIEVES30.
Jiffy Corn Muffin Mix, 2 BoxesEgg, fresh, 2 largeSmart Balance Buttery Spread, 4 tbspMilk, 2%, 1.5 cup
Number of Servings: 16
Recipe submitted by SparkPeople user NIEVES30.
Nutritional Info Amount Per Serving
- Calories: 153.3
- Total Fat: 6.7 g
- Cholesterol: 31.4 mg
- Sodium: 294.8 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 0.4 g
- Protein: 3.0 g
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