Peanut Butter Dip

(4)
  • Minutes to Prepare:
  • Number of Servings: 18
Ingredients
1 Cup JIF reduced fat Peanut Butter8 oz Fat Free Cream Cheese1/2 Cup Splenda1/4 Cup of Skim Milk
Directions
Mix together until dip is fluffy

Number of Servings: 18

Recipe submitted by SparkPeople user CSMITHRN04.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 97.7
  • Total Fat: 5.5 g
  • Cholesterol: 1.1 mg
  • Sodium: 181.3 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.5 g

Member Reviews
  • BONMARCHE
    If you love peanut butter . . . WW told me about this several years ago but I forgot until now. Thanks! This will help keep my peanut butter cravings in check. - 5/1/09
  • WYOFRED
    sounds yummy - 1/9/09