The Best Vanilla Frosting EVER!!!
- Minutes to Prepare:
- Number of Servings: 36
Ingredients
- 6 cups powdered sugar (name brand, not generic)- 2/3 cup unsalted butter- 3 tsp pure vanilla extract- 3-4 Tbsp milk (I use 2%)- Paste food coloring
Mix powdered sugar and unsalted butter with electric mixer (low speed). Mix in vanilla and gradually add milk. If frosting is too thin, add more powdered sugar. If too thick, add a bit more milk, one tablespoon at a time while mixing. Add paste food coloring with toothpick until desired color is achieved.
Makes approx. 3-1/2 cups frosting
Frosts 36 standard cupcakes or 1 9-inch cake
Number of Servings: 36
Recipe submitted by SparkPeople user CSSTARK.
Makes approx. 3-1/2 cups frosting
Frosts 36 standard cupcakes or 1 9-inch cake
Number of Servings: 36
Recipe submitted by SparkPeople user CSSTARK.
Nutritional Info Amount Per Serving
- Calories: 110.1
- Total Fat: 3.5 g
- Cholesterol: 9.4 mg
- Sodium: 1.9 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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