Lamb Burger Stir Fry

  • Number of Servings: 8
Ingredients
1 cup sliced Zucchini2 cups green beans (cut)2 cups chopped fresh mushrooms4 cups chopped broccoli1 cup sweet red pepper sliced1/4 cup chopped onions1 clove garlic minced2 Lamb burger patties, cooked & cubed1/2 cup of Sesame Ginger Teriyaki Sauce (Renee's gourmet)
Directions
Prepare all vegetables while lamb cooks in non-stick fry pan.

Add onions & garlic to fry pan, cook til carmelized.
Add remainder of vegetables and lamb.

Cook until el dente or to your liking.

Serve on a bed of rice (not included in the nutrition value)

Makes 8 one cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user POPEYEGIRL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 84.6
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 330.5 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 6.2 g

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