Cheeseburger & Fries Casserole

(3)
  • Number of Servings: 6
Ingredients
1 lb lean ground turkey15 oz crinkle cut fries1 can Campbell's Healthy Request cream of mushroom soup1 can cheddar cheese soup
Directions
Preheat oven to 400 degrees.

1. Brown ground turkey
2. Mix in soups
3. Pour mixture into a 13x9in pan
4. Top with fries and bake until fries are crispy and golden. (I usually turn mine up to 450 at the end to get them extra crispy)


Number of Servings: 6

Recipe submitted by SparkPeople user DERBY13.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 293.1
  • Total Fat: 11.8 g
  • Cholesterol: 70.8 mg
  • Sodium: 917.8 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 18.6 g

Member Reviews
  • BABYCAKES831
    Loved this! I did make a few additions. I sauteed some shallots along with the turkey. Also added some worcestershire and season salt. This is also how I make turkey burgers, it just adds a little flavor to the turkey. - 2/17/11
  • DANIELLEY128790
    This was wonderful. I used to make a similar recipe but this one is just a good but way less calories! - 5/20/10
  • CD9423243
    Was very good, the epitome of comfort food!! Hubby and kid loved it to!! - 3/12/11
  • KGIRLIE1
    We loved it! I used tater tots instead of the french fries and it was delish! My boys (who don't want to try new things) asked for it again the following week. Thanks for the great recipe. - 1/15/11
  • BABAR68
    My family loved it! There are six of us here so next time I will add more ground turkey. - 11/8/10
  • DELIQUEEN74
    Sounds good except my kids HATE mushroom soup. May have to try tomato soup instead. - 8/11/10
  • AUTUMN1980
    was really good - 6/30/10
  • CHOCMOM
    Sounds interesting - I may have to try it. Thanks - 3/24/09