Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 Boneless skinless Chicken Breast, cooked and chopped1 T each of Miricle Whip, chopped onion, celery crasins and almonds
Boil the chicken. While the chicken is cooking chop the vegetables and put in a bowl with mayo and almonds . When the hicken is done chop it up and put in the bowl with the other ingredients and mix together. serves 2
Number of Servings: 2
Recipe submitted by SparkPeople user JELLYBEAN72808.
Number of Servings: 2
Recipe submitted by SparkPeople user JELLYBEAN72808.
Nutritional Info Amount Per Serving
- Calories: 170.9
- Total Fat: 3.8 g
- Cholesterol: 70.5 mg
- Sodium: 146.0 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.7 g
- Protein: 28.0 g
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