Spaghetti Sauce with Ground Turkey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 tbsp olive oil1 medium onion1 clove garlic12 oz ground turkey1 can bionature organic crushed tomatoes1 tbsp dried basil leaves
Saute onion in olive oil until translucent. Crush garlic clove and add to onion. Heat through. Add turkey and cook until lightly browned. Add crushed tomatoes and basic leaves. Stir together. Turn heat to simmer and keep on simmer for about 20 minutes.
Makes about 8 1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user NEWMOMOVER40.
Makes about 8 1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user NEWMOMOVER40.
Nutritional Info Amount Per Serving
- Calories: 119.9
- Total Fat: 4.2 g
- Cholesterol: 16.9 mg
- Sodium: 441.1 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 2.2 g
- Protein: 11.7 g
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