Easy Yummy Hummus
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
Directions
! can chickpeas drained & rinsed well2 large garlic cloves, minced (may use the minced garlic in the jar)3 tbsp. fresh lemon juice3 tbsp. Fat Free Sour Cream1/2 tsp. lite salt1/2 tsp. fresh ground pepper1 tsp. cumin1 tsp. coriander1/4 c. Extra Virgin Olive OilCombine everything in the food processor except the extra virgin olive oil. Blend well. Add extra virgin oil slowly through process nozzle while blending. Ready to eat!
*Makes 24 1-tbsp servings
*Option: bake @ 350 for 15min. then refridgerate. Fuses ingredients well.
Number of Servings: 24
Recipe submitted by SparkPeople user NICOLEKREBS04.
*Option: bake @ 350 for 15min. then refridgerate. Fuses ingredients well.
Number of Servings: 24
Recipe submitted by SparkPeople user NICOLEKREBS04.
Nutritional Info Amount Per Serving
- Calories: 45.5
- Total Fat: 2.7 g
- Cholesterol: 0.2 mg
- Sodium: 105.4 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.9 g
- Protein: 1.0 g
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