Mom's Everyday Coffee Cake
- Number of Servings: 8
Ingredients
2 cups flour, 3/4 cup sugar, 2 tsp. baking powder, 1 tsp salt, 1/2 - 1 tsp. cinnamon, 1 stick margarine or butter, 1 egg, 3/4 cup milk.
Combine dry ingredients. Cut in margarine or butter until size of peas Remove and reserve 3/4 cup. Add egg and milk to dry ingredients. Stir until mixed ... batter will be lumpy due to butter. Pour into 9 in. round or 9 in. square cake pan. Sprinkle reserved
Number of Servings: 8
Recipe submitted by SparkPeople user MARYLC.
Number of Servings: 8
Recipe submitted by SparkPeople user MARYLC.
Nutritional Info Amount Per Serving
- Calories: 350.9
- Total Fat: 15.9 g
- Cholesterol: 167.7 mg
- Sodium: 560.7 mg
- Total Carbs: 44.5 g
- Dietary Fiber: 1.1 g
- Protein: 8.1 g
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