southern cabbage
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user DEXCHIC510.
put 4 tbs. butter in pan and meltadd 1/4cup onion and saute until softadd cabbage (3/4 of a cabbage) and lawreys seasoning salt to tastecook covered for 15 minstir occasionalyadd 1tbs sugar to 2 tbs. cider vinegar mix w ellpour over cabbage and cook 5 more min
Number of Servings: 4
Recipe submitted by SparkPeople user DEXCHIC510.
Nutritional Info Amount Per Serving
- Calories: 128.4
- Total Fat: 11.8 g
- Cholesterol: 31.1 mg
- Sodium: 599.3 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 2.2 g
- Protein: 1.5 g
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