Feta stuffed Peppers

Name: Feta stuffed Peppers Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: I Red Pepper; 1 cup of crumbled Feta Cheese; 5 Leaves of Basil; A dash of ground Salt and Pepper; Balsamic Vinegar/glaze; Side Salad

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 1

Ingredients

I Red Pepper1 cup of crumbled Feta Cheese5 Leaves of BasilA dash of ground Salt and PepperBalsamic Vinegar/glaze Side Salad

Directions

Chop the red pepper into two and fill with crumbled feta, a dash of ground salt and pepper and garnish with chopped basil. Place on an oven tray and roast in the oven until the pepper is lightly roasted. Serve with a side salad and Balsamic glaze/vinegar

Number of Servings: 1

Recipe submitted by SparkPeople user 123ISAB.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 445.1
Total Fat: 32.4 g
Cholesterol: 133.5 mg
Sodium: 1,834.3 mg
Total Carbs: 18.0 g
Dietary Fiber: 4.2 g
Protein: 23.1 g

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