Spaghetti with Zesty Bolognese
(11)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 1/2 teaspoon onion powder 1/4 cup KRAFT Light Zesty Italian Dressing 1 lb. ground turkey1 can (15 oz.) tomato sauce 1 can (14 oz.) diced tomatoes, undrained 2 Tbsp. PHILADELPHIA 1/3 Less Fat Cream Cheese 12 oz. spaghetti, uncooked
Directions
COOK onions in dressing in large skillet on medium heat. Increase heat to medium-high. Add meat; cook, stirring frequently, until browned. Stir in tomato sauce and tomatoes. Bring to boil. Reduce heat to medium-low; simmer 15 min. Remove from heat. Stir in cream cheese until well blended.

MEANWHILE, cook pasta as directed on package.

SPOON sauce over pasta


Number of Servings: 6

Recipe submitted by SparkPeople user SNUZZ420.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 348.5
  • Total Fat: 9.4 g
  • Cholesterol: 58.6 mg
  • Sodium: 646.4 mg
  • Total Carbs: 42.8 g
  • Dietary Fiber: 4.4 g
  • Protein: 22.6 g

Member Reviews
  • ROSSYFLOSSY
     Flavorful recipe. - 11/26/19
  • COURTENAYLEE
     Great recipe. Going opt to not use the canned tomatoes and make a sauce from scratch to avoid the added sodium. :) Thanks! - 8/4/11
  • CD4043450
     I used half a medium sized onion chopped up instead of onion powder, and instead of tomato sauce, I used a tuscan inspired olive and garlic pasta sauce. It was delicious! - 6/27/11
  • JENNERFLY
     I loved this recipe - 7/21/09
  • S_TEMPLETON7
     This recipe is very good! I added diced onions instead of onion powder though. My husband loves it too. Great tasting and healthy! - 6/17/09
  • TAEKWONDOCHICK
     Very yummy! It makes a lot, with plenty of leftovers for healthy lunches. - 6/10/09
  • LILLIEPS
     I've made this several times and my family loves it. To cut the calories, I halve the noodles for myself. - 4/21/09



© 2024 SparkPeople, Inc. - Terms - Privacy