New Mexico Green Chili Enchiladas
- Number of Servings: 12
Ingredients
Directions
*Snacks, Tostitos Corn Chips, 12 oz Cream of Chicken Soup, 3 can (10.75 oz) Cream of Mushroom Soup, 3 can (10.75 oz) *Green Chili Peppers, canned, .5 cup Canned Chicken, 2 can (5 oz) *Sargento Mexican Blend Cheese, 1 cup Water, tap, 2 cup (8 fl oz)
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Number of Servings: 12
Recipe submitted by SparkPeople user SHERNANDEZ68.
Number of Servings: 12
Recipe submitted by SparkPeople user SHERNANDEZ68.
Nutritional Info Amount Per Serving
- Calories: 339.6
- Total Fat: 19.8 g
- Cholesterol: 29.1 mg
- Sodium: 1,280.7 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 0.1 g
- Protein: 12.2 g
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