Cheddar Ranch Turkey Burgers

(3)
  • Number of Servings: 4
Ingredients
1 lb Ground Turkey Breast1 packet ranch dry dressing mix1 cup Kraft FF shredded cheese1/4 green onions
Directions
Mix all ingredients together in bowl and then make 4 patties. Cook about 6 - 7 minutes on each side.



Number of Servings: 4

Recipe submitted by SparkPeople user JHOLLAND64.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 187.0
  • Total Fat: 1.0 g
  • Cholesterol: 75.0 mg
  • Sodium: 856.0 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 37.1 g

Member Reviews
  • SANDYHAZY
    These were really good. Great alternative to regular burgers. - 1/19/12
  • NIKKI-175-REID
    I really enjoyed this burger. It was juicy and full of flavor. Instead of whole wheat bun, I used Arnolds whole wheat sandwich thin at 100 calories. I will diffently make these again - 12/2/11