Low fat Banana Muffins

Name: Low fat Banana Muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Ingredients: 1 Ripe Banana; 3/4 c. white sugar; 1 egg; 1 tsp. baking soda; 1 tsp. baking powder; 1 1/2 c. all purpose flour; 1TBSP milk (Add more if needed); 1/2C Unsweetened Applesauce; 1/4C Bran flakes

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 12

Ingredients

1 Ripe Banana3/4 c. white sugar1 egg1 tsp. baking soda1 tsp. baking powder1 1/2 c. all purpose flour1TBSP milk (Add more if needed)1/2C Unsweetened Applesauce1/4C Bran flakes

Directions

Add wet ingrediants together stirr well. Then add in dry ingredients.
Mix well. Add a bit more milk if needed.
bake at 375 for 20 minutes

Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user SPUNKY420.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 131.2
Total Fat: 1.7 g
Cholesterol: 20.4 mg
Sodium: 165.1 mg
Total Carbs: 27.9 g
Dietary Fiber: 2.3 g
Protein: 2.8 g

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