GF Asian Tilapia

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
* Coconut Oil, 2 tsp * Garlic powder, 1 tsp * Ginger, ground, 1 tsp * Bragg Liquid Aminos All Purpose Seasonings, 5 tsp (can substitute Soy Sauce) * Wasabi Paste, .5-1 tsp * *Tilapia filet, 8 oz
Directions
Add 2 tsp of Coconut oil to a non-stick skillet. Heat on medium until melted or coats the bottom of the pan. Comine the other ingredients in a bowl and whisk to mix. Place the fish in the skillet and add the seasonings. Cook 3-5 mins per side until the fish is flakey and white.

Number of Servings: 2

Recipe submitted by SparkPeople user MILLERSIMPSON.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 136.7
  • Total Fat: 4.7 g
  • Cholesterol: 55.0 mg
  • Sodium: 680.7 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 22.5 g

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