Baked Macaroni & Cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup macaroni, your choice (I like elbows), uncooked4 Tbsps. butter, cut into small pieces1 - 16 oz. carton 1% Milkfat cottage cheese2 cups hot, boiling water2 cups shredded cheddar cheese
Layer ingredients in the order shown. DO NOT Stir!
Place in preheated, 350 degree oven for 1 1/4 hours.
With about 15 minutes left, take the pan out and give it a stir then return to oven for the remainder of the time.
When finished, stir again and let rest for 5-10 minutes before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user GRANDMA_X_6.
Place in preheated, 350 degree oven for 1 1/4 hours.
With about 15 minutes left, take the pan out and give it a stir then return to oven for the remainder of the time.
When finished, stir again and let rest for 5-10 minutes before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user GRANDMA_X_6.
Nutritional Info Amount Per Serving
- Calories: 306.9
- Total Fat: 16.2 g
- Cholesterol: 47.2 mg
- Sodium: 446.9 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 1.0 g
- Protein: 17.6 g
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