Scottish Eggs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
6 boiled eggs1 pound of ground meat with sausage seasoning or breakfast sausage 2 slices of bread into crumbsFew shots of hot sauce1/4 cup of shredded cheese
Boil eggs
mix sausage, bread crumbs, hot sauce, and cheese
Form sausage mixture around egg like meatball
Bake for 30 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user KIRAHALL.
mix sausage, bread crumbs, hot sauce, and cheese
Form sausage mixture around egg like meatball
Bake for 30 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user KIRAHALL.
Nutritional Info Amount Per Serving
- Calories: 274.5
- Total Fat: 10.8 g
- Cholesterol: 303.5 mg
- Sodium: 226.2 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 0.9 g
- Protein: 33.7 g
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