Ground Turkey with Mac & Cheese

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
15 0z. Ground turkey1 box Kraft Macaroni and Cheese1 cup salsa.5 cup frozen corn
Directions
Prepare macaroni and cheese as directed, I usually omit the butter. In another skillet brown turkey. When turkey is browned, stir into mac and cheese. Add salsa and corn. Heat and serve. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SFERRARIO.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 290.7
  • Total Fat: 8.7 g
  • Cholesterol: 78.8 mg
  • Sodium: 506.7 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 24.4 g

Member Reviews
  • BOYSWORLD3
    I made this with a little variation. Didn't have mac n cheese, but had whole wheat elbow noodles and some ff cheddar cheese. My family loved it, even my 2 yr old. Thanks - 7/30/09
  • PJC19671
    Very good and easy to make. One of the kids favorites. - 7/5/11
  • SBRAUER
    This was great and easy to make. I made it for me, my daughter as we are both watching what we eat. My granddaughter who is two LOVED this too. We had fresh green beans as a side dish. Very easy...thanks for the recipe! - 9/15/09
  • JEMPOWER
    I switched out the boxed pasta to whole wheat pasta and added parmesan cheese; but besides that this is great and simple. - 8/31/09
  • SCHROEDER26
    This was great and I even got my 3 year old to eat it. Thanks for the easy and tasty recipe. I will make it again for sure. - 6/17/09
  • DEBDOOPERDUE
    GREAT & easy! We added some fresh spinach and enjoyed this very much! - 5/21/09