Sue's Salsa
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
4 cans stewed tomatoesOnionAnahiem Pepper (remove seeds)Cilantro (to taste)Cloves Garlic
Serving Size: 10 1/2 to 1 cup salsa and 1 ounce of chips
Add 2 can Stewed Tomatoes at a time in blender hit blend on/off very quick two times and pour into bowl repeat for the other two cans. Chop up Onions (you may also add one bunch Green Onions). Add 3/4 the Onions to bowl and the other to the blender, remove seeds from pepper add to blender; add 3 cloves garlic to blender and blend till smooth. Add to bowl. Chop up Cilantro to taste by adding 1/2 cup at a time in bowl. Chill for one hour then add 1 ounce Baked Tostitos Chips (not calculated in calories).
Number of Servings: 10
Recipe submitted by SparkPeople user SLAMBERTSON.
Add 2 can Stewed Tomatoes at a time in blender hit blend on/off very quick two times and pour into bowl repeat for the other two cans. Chop up Onions (you may also add one bunch Green Onions). Add 3/4 the Onions to bowl and the other to the blender, remove seeds from pepper add to blender; add 3 cloves garlic to blender and blend till smooth. Add to bowl. Chop up Cilantro to taste by adding 1/2 cup at a time in bowl. Chill for one hour then add 1 ounce Baked Tostitos Chips (not calculated in calories).
Number of Servings: 10
Recipe submitted by SparkPeople user SLAMBERTSON.
Nutritional Info Amount Per Serving
- Calories: 33.8
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 226.2 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 1.3 g
- Protein: 1.2 g
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