CHEESE DIP

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
4 OZ VELVETTA CHEESE1 CAN HUNTS FIRE ROASTED TOMATOES1 CAN ROTEL TOMATOESFRESH VEGETABLES
Directions
CUT CHEESE INTO CUBES
PUT ALL INGREDIENTS IN MICROWAVE SAFE DISH
MICROWAVE FOR 3-5 MINUTES, STIRRING AFTER EACH 2 MINUTES UNTIL CHEESE IS MELTED.
REFRIGERATE LEFTOVERS, REHEAT AS NEEDED.

Number of Servings: 20

Recipe submitted by SparkPeople user LOOLA42.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 41.7
  • Total Fat: 2.5 g
  • Cholesterol: 9.0 mg
  • Sodium: 313.0 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.2 g

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