Peanut Sauce
- Minutes to Prepare:
- Number of Servings: 32
Ingredients
1/2 cup smooth peanut butter1 tsp ground ginger1/3 cup beef broth2 teaspoons honey1/4 cup soy sauce2 tablespoons rice vinegar3 tablespoons Asian sesame oil1/3 cup 1%milk1 tablespoon minced garlic
Whisk all ingredients in a small bowl until conbined well. We keep this in a jar in the fridge and it lasts a couple of weeks.
I like my asian food slightly spicy so I add red chili sauce to taste.
Enjoy!
Number of Servings: 32
Recipe submitted by SparkPeople user 3BOYZ4ME2.
I like my asian food slightly spicy so I add red chili sauce to taste.
Enjoy!
Number of Servings: 32
Recipe submitted by SparkPeople user 3BOYZ4ME2.
Nutritional Info Amount Per Serving
- Calories: 40.4
- Total Fat: 3.3 g
- Cholesterol: 0.1 mg
- Sodium: 152.4 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.3 g
- Protein: 1.3 g
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