Big Daddy's Elbow MacSalad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
*Macaroni, cooked, unenriched, 1 cup elbow shaped*Kraft 2% Shredded Cheddar Cheese, .5 cupPeas, canned, 1 cup Mayonnaise, regular (mayo), 1 cup Kraft Miracle Whip Light Dressing, 1 cup Granulated Sugar, half cupYellow Mustard, 1 tbsp Sweet Pickles, .33 cup, chopped ,
Cook mac as normal and drain. Have all other ingredients pre-measured and the pickles diced.
When mac is cooked, run under cool water. Shake off excess water.
In large mixing bowl, mix pre-measured mao and dressing. Add each additional item and mix.
>> As far as the pickles go, use dill or sweet to your preference.
This should serve 21-24 (half cup)
Number of Servings: 24
Recipe submitted by SparkPeople user SKYLARZ.
When mac is cooked, run under cool water. Shake off excess water.
In large mixing bowl, mix pre-measured mao and dressing. Add each additional item and mix.
>> As far as the pickles go, use dill or sweet to your preference.
This should serve 21-24 (half cup)
Number of Servings: 24
Recipe submitted by SparkPeople user SKYLARZ.
Nutritional Info Amount Per Serving
- Calories: 111.9
- Total Fat: 8.2 g
- Cholesterol: 7.0 mg
- Sodium: 194.3 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 0.4 g
- Protein: 1.3 g
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