Burritos A La Tisha
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 lb Ground Deer Meat (browned)1 pkg taco seasoning1 can RoTel1 can Cream of Chicken 98% Fat Free1 can Cream of Celery 98% Fat Free1 can Fat Free Refried Beans2 cups Fat Free Shredded Cheddar1 pkg Reduced Fat Tortillas
Brown ground meat. Add taco seasoning and Rotel. In a separate bowl combine Beans and both soups. Mix well. Spread about a Tbsp of Bean mixture onto flour tortillia. Add meat. Top with cheese and roll up.
Place in 13X9 inch pan seam down. Repeat until all burritos are made. Mix left over bean mixture and meat together and put over top of burritos. Top w/remaining cheese. Bake at 325 for about 20 minutes or until cheese is melted and burritos are warmed.
Make 10 Burritos.
Note: You can also use lean beef but nutrition information is done w/deer meat.
Number of Servings: 10
Recipe submitted by SparkPeople user JNETTISPAGETTI.
Place in 13X9 inch pan seam down. Repeat until all burritos are made. Mix left over bean mixture and meat together and put over top of burritos. Top w/remaining cheese. Bake at 325 for about 20 minutes or until cheese is melted and burritos are warmed.
Make 10 Burritos.
Note: You can also use lean beef but nutrition information is done w/deer meat.
Number of Servings: 10
Recipe submitted by SparkPeople user JNETTISPAGETTI.
Nutritional Info Amount Per Serving
- Calories: 334.8
- Total Fat: 7.1 g
- Cholesterol: 52.9 mg
- Sodium: 1,563.6 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 5.6 g
- Protein: 26.4 g
Member Reviews
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FOOD_CRAZY
A good substitute for deer meat is buffalo meat- it is a low fat option for beef as well and adds great flavor to this meal! - 5/22/09
Reply from JNETTISPAGETTI (5/22/09)
It's just not something easy to find around where I live, but I do like buffalo (actually better than beef) as it's not greasy. We used deer meat because my friend's husband had a lot of it left over as gifts from processing deer for people.
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JENNIFERHENRY35
MY HUSBAND & SON WILL LOVE THIS - 5/17/09
Reply from JNETTISPAGETTI (5/18/09)
My husband loves it! He actually takes the leftovers with him to work and his fellow coworkers now wish I cooked everyday like this--large!
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BHUTCH3
What is Rotel ? This recipe sounds delicious and I would love to make it but I don't know what this ingredient is. - 5/2/09
Reply from JNETTISPAGETTI (5/4/09)
Yes. Sorry. Guess I should have clarified. RoTel is a brand of diced tomatoes with diced green chilies. There is mild, regular, hot, chunky etc. Down in Southeast Texas it's a staple food. I never go without having it on hand. Great for seasoning meats for quick dishes