Oatmeal Cottage Cheese Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 Egg2 oz. Cottage Cheese1/3 c. Quaker Old Fashioned Oatmeal (dry)Topping: Fruit of choice
Severs: 1
Makes 4 - 3 inch pancakes
1. In a small bowl, beat the egg with a whisk until creamy.
2. Add cottage cheese to the egg in the bowl. Mix well.
3. Add the oatmeal. Mix well.
4. Lightly oil a skillet and place over low heat. When the skillet is hot, spoon the batter into the skillet making four pancakes. Flatten slightly with the back of a spoon. Cook 2-3 minutes on each side, or until lightly browned.
5. Serve with fruit
Number of Servings: 1
Recipe submitted by SparkPeople user COLLEEN0762.
Makes 4 - 3 inch pancakes
1. In a small bowl, beat the egg with a whisk until creamy.
2. Add cottage cheese to the egg in the bowl. Mix well.
3. Add the oatmeal. Mix well.
4. Lightly oil a skillet and place over low heat. When the skillet is hot, spoon the batter into the skillet making four pancakes. Flatten slightly with the back of a spoon. Cook 2-3 minutes on each side, or until lightly browned.
5. Serve with fruit
Number of Servings: 1
Recipe submitted by SparkPeople user COLLEEN0762.
Nutritional Info Amount Per Serving
- Calories: 275.3
- Total Fat: 7.6 g
- Cholesterol: 217.0 mg
- Sodium: 307.4 mg
- Total Carbs: 35.7 g
- Dietary Fiber: 5.0 g
- Protein: 16.5 g
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