Semolina Brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1/3 c sugar½ c brown sugar½ c unsweetened cocoa½ c flour½ c semolina flour2 eggs¼ c olive oil1 Tbsp vanilla
Preheat oven to 325F. Grease bottom only of an 8” pan.
In large bowl, mix sugars, cocoa and flours; blend in eggs, oil and vanilla.
Bake 25 minutes. Chill before cutting.
Number of Servings: 16
Recipe submitted by SparkPeople user JO_JO_BA.
In large bowl, mix sugars, cocoa and flours; blend in eggs, oil and vanilla.
Bake 25 minutes. Chill before cutting.
Number of Servings: 16
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 120.2
- Total Fat: 4.5 g
- Cholesterol: 26.6 mg
- Sodium: 11.3 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 1.2 g
- Protein: 2.4 g
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