Potato Crab Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
200 grams of cooked potato (mashed, with nothing added)1 can of crabmeat (drained; 110 grams)1/3 cup finely chopped onion2 egg whites1 tsp olive oil (for frying)
Combine all ingredients in a bowl. Add to hot oil in fry pan. Flip carefully, cooking both sides until browned.
Serve with diced tomatoes if desired.
Makes 2 LARGE patties
Number of Servings: 2
Recipe submitted by SparkPeople user HAWGWILD1.
Serve with diced tomatoes if desired.
Makes 2 LARGE patties
Number of Servings: 2
Recipe submitted by SparkPeople user HAWGWILD1.
Nutritional Info Amount Per Serving
- Calories: 182.9
- Total Fat: 2.9 g
- Cholesterol: 50.0 mg
- Sodium: 510.8 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 2.0 g
- Protein: 14.2 g
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