Best-Ever Macaroni Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
4 cups cooked macaroni1 cup sliced celery1/2 cup cut up scallions (green onions)1/4 cup sliced radishes2 tbsp snipped parsley1 cup shredded cheddar cheeseDressing:1 cup mayo2 tbsp vinegar2 tsp mustard1/2 tsp celery seed2 tsp salt1/8 tsp pepper
Directions
cook macaroni as directed and mix everything together & refrigerate

Number of Servings: 8

Recipe submitted by SparkPeople user UNICORN9621.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 264.5
  • Total Fat: 15.1 g
  • Cholesterol: 25.3 mg
  • Sodium: 940.3 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 7.4 g

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