Oatmeal Date Nut Scones

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/3 C. Bisquick2/3 C. dry uncooked Oatmeal1 oz. chopped Walnuts5 pitted chopped Dates1 tablespoon Brown Sugar1/2 teaspoon Baking Powder1/4 C. non-fat Milk
Directions
Makes 4 scones

Mix together all but milk. Add milk. Form into 4 mounds on baking sheet sprayed with cooking spray. Bake in pre-heated 400F oven for 10 min.


Number of Servings: 4

Recipe submitted by SparkPeople user .

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 174.2
  • Total Fat: 6.3 g
  • Cholesterol: 0.3 mg
  • Sodium: 155.1 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 4.3 g

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