Broccoli and cheese bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 large bunch broccoli bite size pieces1 can reduced fat cream mushroom soup1/2 can milk or chicken broth (I used 2 % milk)6 oz cheddar cheesebread crumbs
Directions
Bake 375. Combine all ingredients place in casserole dish. Sprinkle bread crumbs over top and lightly spray with non fat cooking spray.
Makes 4 cups.
1/2 cup servings.
(Bread crumbs not added to nutritional count)

Number of Servings: 6

Recipe submitted by SparkPeople user DONNAGATES.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 128.7
  • Total Fat: 7.5 g
  • Cholesterol: 22.6 mg
  • Sodium: 231.4 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 8.7 g

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