Broccoli and cheese bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 large bunch broccoli bite size pieces1 can reduced fat cream mushroom soup1/2 can milk or chicken broth (I used 2 % milk)6 oz cheddar cheesebread crumbs
Bake 375. Combine all ingredients place in casserole dish. Sprinkle bread crumbs over top and lightly spray with non fat cooking spray.
Makes 4 cups.
1/2 cup servings.
(Bread crumbs not added to nutritional count)
Number of Servings: 6
Recipe submitted by SparkPeople user DONNAGATES.
Makes 4 cups.
1/2 cup servings.
(Bread crumbs not added to nutritional count)
Number of Servings: 6
Recipe submitted by SparkPeople user DONNAGATES.
Nutritional Info Amount Per Serving
- Calories: 128.7
- Total Fat: 7.5 g
- Cholesterol: 22.6 mg
- Sodium: 231.4 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 3.2 g
- Protein: 8.7 g
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