Easy Baked Salmon

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 fillet wild salmonjuice of 1 lemon wedge1 sprig dill weed
Directions
Place salmon in oven-safe dish. Squeeze lemon juice over it and cut sprig of dill with scissors over the salmon. Bake at 350 degrees until done, about 15-20 minutes depending on thickness.

Number of Servings: 1

Recipe submitted by SparkPeople user ALISONJJ.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 572.3
  • Total Fat: 23.3 g
  • Cholesterol: 176.7 mg
  • Sodium: 165.0 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 84.9 g

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