Easy Baked Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 fillet wild salmonjuice of 1 lemon wedge1 sprig dill weed
Place salmon in oven-safe dish. Squeeze lemon juice over it and cut sprig of dill with scissors over the salmon. Bake at 350 degrees until done, about 15-20 minutes depending on thickness.
Number of Servings: 1
Recipe submitted by SparkPeople user ALISONJJ.
Number of Servings: 1
Recipe submitted by SparkPeople user ALISONJJ.
Nutritional Info Amount Per Serving
- Calories: 572.3
- Total Fat: 23.3 g
- Cholesterol: 176.7 mg
- Sodium: 165.0 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.0 g
- Protein: 84.9 g
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