DIANE'S HOMEMADE CORN BREAD
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
*Flour, white, 1 cup SELF RISINGCORN MEAL MIX SELF RISING, 1 cup Egg, fresh, 1 largeButtermilk, lowfat, 1.5 cup *Crisco Pure Vegetable Oil, 2 tbsp
PRE HEAT OVEN TO 460*
MIX ALL INGREDIANTS WELL.
POUR INTO LIGHTLY GREASED OR PAM SPRAYED CAST IORN FRYING PAN OR ANY
OTHER PAN.
BAKE UNTIL GOLDEN BROWN
CUT INTO 12 SLICES
SERVING SIZE IS 1/8 OF PAN
Number of Servings: 12
Recipe submitted by SparkPeople user SWEETYKINS012.
MIX ALL INGREDIANTS WELL.
POUR INTO LIGHTLY GREASED OR PAM SPRAYED CAST IORN FRYING PAN OR ANY
OTHER PAN.
BAKE UNTIL GOLDEN BROWN
CUT INTO 12 SLICES
SERVING SIZE IS 1/8 OF PAN
Number of Servings: 12
Recipe submitted by SparkPeople user SWEETYKINS012.
Nutritional Info Amount Per Serving
- Calories: 109.7
- Total Fat: 3.5 g
- Cholesterol: 18.9 mg
- Sodium: 181.0 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 0.3 g
- Protein: 3.3 g
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