Tuna and Red onion Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Tuna, cannedSweetcorn, cannedRocket or watercress1 whole tomato1 raw red onionfresh parsleytbsp lemon juicetbsp balsamic vinegar
Combine ingredients in a bowl, and season to taste.
Number of Servings: 2
Recipe submitted by SparkPeople user UGM5EFK.
Number of Servings: 2
Recipe submitted by SparkPeople user UGM5EFK.
Nutritional Info Amount Per Serving
- Calories: 288.0
- Total Fat: 2.4 g
- Cholesterol: 47.3 mg
- Sodium: 725.5 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 3.2 g
- Protein: 43.8 g
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