Low Fat Chocolate, Chocolate Chip Cookies
- Number of Servings: 22
Ingredients
2 2/3 Cups Flour1/2 Cup Cocoa1 Tsp Baking Soda1/2 Tsp Salt3/4 Cup Dark Brown Sugar1/2 Cup Sugar1/4 Cup Splenda1/3 Cup Oil1/2 Cup Light Unsweetened Applesauce3 Egg Whites2 Tsp Vanilla3/4 Cup Mini Chocolate Chips
~In medium bowl whisk flour, cocoa,baking soda & salt
~In large bowl, with mixer, blend brown sugar, sugar & splenda.
~Slowly beat in the oil.
~Beat in applesauce, egg whites, and vanilla until smooth.
~Add flour mixture and blend on low until the dough is just combined.
~Refrigerate for about 1 hour or until firm.
~Roll dough into 1" balls and place on cookie sheet.
~Bake at 300 for 17-19 minutes.
~Cool on wire rack.
*Makes about 44 cookies.
*2 Cookies per serving.
Number of Servings: 22
Recipe submitted by SparkPeople user MICHELLEM79.
~In large bowl, with mixer, blend brown sugar, sugar & splenda.
~Slowly beat in the oil.
~Beat in applesauce, egg whites, and vanilla until smooth.
~Add flour mixture and blend on low until the dough is just combined.
~Refrigerate for about 1 hour or until firm.
~Roll dough into 1" balls and place on cookie sheet.
~Bake at 300 for 17-19 minutes.
~Cool on wire rack.
*Makes about 44 cookies.
*2 Cookies per serving.
Number of Servings: 22
Recipe submitted by SparkPeople user MICHELLEM79.
Nutritional Info Amount Per Serving
- Calories: 243.0
- Total Fat: 10.3 g
- Cholesterol: 0.0 mg
- Sodium: 118.8 mg
- Total Carbs: 37.6 g
- Dietary Fiber: 1.1 g
- Protein: 4.3 g
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