Rhubarb Strawberry Sauce

Name: Rhubarb Strawberry Sauce Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 16
Ingredients: 2 cups chopped rhubarb; 1 cup orange juice; 1/4 cup agave nectar or sweetener of your choice; 2 juniper berries; 1 whole star anise; 1 cinnamon stick; 1 clove; 2 cups hulled strawberries; ¼ cup Grand Marnier; or dash of orange extract

(2)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 16

Ingredients

2 cups chopped rhubarb1 cup orange juice1/4 cup agave nectar or sweetener of your choice2 juniper berries1 whole star anise1 cinnamon stick1 clove2 cups hulled strawberries¼ cup Grand Marnier or dash of orange extract

Directions

Combine first 7 ingredients in saucepan and bring to boil. Reduce heat and simmer for 5 minutes. Add strawberries and orange extract or liqueur and remove from heat. Let sit a few minutes. Remove spices.

Makes approx 4 cups. Serving size = 1/4 cup.

Serving suggestions:
Serve chilled or warm over corn bread. Combine with granola, add to yogurt, serve in a crepe.

Number of Servings: 16

Recipe submitted by SparkPeople user DEE_SPARKS.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 30.5
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 0.9 mg
Total Carbs: 7.5 g
Dietary Fiber: 0.7 g
Protein: 0.4 g

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Member Reviews

QUEENJADE
I have rhubarb in the garden and found this recipe to be delicious. I especially love the ideas you gave for using this sauce and will try it with the yogurt and granola. - 5/10/09