Salsa Mac & Cheese

(2)
  • Number of Servings: 6
Ingredients
3oz of 2% Velveeta cheese (cubed)2 cups of elbow macaroni2/3 cup of salsa2 cups of water1 lbs of ground turkey1/4 pkg of low sodium taco seasoning
Directions
Brown Ground Turkey, Drain add taco seasoning, salsa, water and elbow macaroni. Then cover for 5-8 mins.
Once water is absorbed add cheese and stir until melted..

Then serve...

Number of Servings: 6

Recipe submitted by SparkPeople user PRECIOUS1A.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 251.7
  • Total Fat: 10.8 g
  • Cholesterol: 67.2 mg
  • Sodium: 462.2 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 20.7 g

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