italian turkey legs and potatoes
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
3 turkey legs2 small purple potatoes, cubed1 medium sweet potoato, cubed1/2 small onion, sliceda combo of : salf free paul proudome seasoning, mrs. dash garlic & herb, oregano, basil, garlic powder, onion powder, rosemary, white pepper, seasoned pepper, etc. mashed in a mortle & pestle with 3 cloves of garlci
in crockpot, place turkey legs, potatoes, and onions, all of which have been rubbed with spice combo and a splash of olive oil. i cooked for 6 hours on high, but used whatever is convienent. serves 3-1 turkey leg and 1 cup potoatoes
Number of Servings: 3
Recipe submitted by SparkPeople user BALLANDCHAIN.
Number of Servings: 3
Recipe submitted by SparkPeople user BALLANDCHAIN.
Nutritional Info Amount Per Serving
- Calories: 320.6
- Total Fat: 8.4 g
- Cholesterol: 86.1 mg
- Sodium: 83.3 mg
- Total Carbs: 37.4 g
- Dietary Fiber: 4.7 g
- Protein: 23.9 g
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