shrimp al latin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Servings: 3Ingredients:41-50 bag of shrimp1/4 olive oil or canola1 red onion chopped2 garlic cloves mincedhandful of chpped cilantrodash of black pepperdash of goya adobo1 pak sazon goya1/4 c vinegarserving 3
Directions:
heat in medium low pan with oil, add minced garlic,chopped onions, cilantro, and saute for 3 mins
add vinegar,sason,black pepper and shrimp
cook for five mins on medium high
Number of Servings: 3
Recipe submitted by SparkPeople user YANI40.
heat in medium low pan with oil, add minced garlic,chopped onions, cilantro, and saute for 3 mins
add vinegar,sason,black pepper and shrimp
cook for five mins on medium high
Number of Servings: 3
Recipe submitted by SparkPeople user YANI40.
Nutritional Info Amount Per Serving
- Calories: 332.9
- Total Fat: 20.8 g
- Cholesterol: 229.7 mg
- Sodium: 224.7 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.3 g
- Protein: 31.0 g
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